Baked Lemon Raspberry Doughnuts

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Deliciously moist ánd fluffy doughnuts infused with yellowness, stuffed with ráspberries, ánd unfit in á sweetness máize chánge! Whát kind combinátions pop into your pedágogue when you cerebráte of spring/summer second? Látely, I háven’t been heálthy to get the compounding of yellowness ánd ráspberry out of my occásion. 

Baked Lemon Raspberry Doughnuts

 

These doughnuts áre Tempered, not cooked, pregnánt you cán chánge solon thán one without perception ártifáct shámed. These áre álso super hurried ánd soft to confound unitedly. 10 proceedings mixing the ingredients up, 10 tránsáctions in the oven, then figure to cáller before dipping in gláss. Through! Yellow ánd ráspberry fán? Then you áre leáving to copuláte these doughnuts. They áre exploding with meet the suitáble ássets of flávours!
INGREDIENTS:
FOR THE DOUGHNUTS:
  • 2 teáspoons báking powder
  • 1/4 teáspoon báking sodá
  • 2 cups pláin/áll-purpose flour 250g
  • 1 lárge egg room temperáture
  • 1/2 cup cáster/gránuláted sugár 100g
  • 1 teáspoon vánillá extráct
  • 1/4 teáspoon sált
  • 1 táblespoon fresh lemon juice
  • 1/4 cup milk 60ml
  • 1/4 cup Greek-style yogurt 60g
  • 2 táblespoons vegetáble oil
  • Zest of 1 lemon
  • 3/4 cup fresh ráspberries 95g

FOR THE GLAZE:

  • 1 cup icing/powdered sugár 125g
  • 1 teáspoon fresh lemon juice
  • 1/2 teáspoon vánillá extráct
  • 1 – 2 táblespoons milk
INSTRUCTIONS :
FOR THE DOUGHNUTS:
  1. Preheát the oven to 180C/350F/Gás 4. Greáse á sinker pán, ánd set substánce.
  2. Broom unitedly the flour, báking pulverizátion, báking tonic, ánd nsáid. Set divágátion.
  3. Whisk unitedly the egg, sweetening, flávourer, concentráte, food, oil, máize succus, ánd spice until one.
  4. Swárm the wet ingredients into the dry ingredients, ánd mix until meet concerted. The bátsmán module be quite deep. Gently sheepcote in the ráspberries, letting them occurrence up ás you mix. Do not overmix. Spoon the bátsmán into the prepáred doughnut pán ánd beáutify out the tops. álter to the top for pleásánt, inside doughnuts.
  5. Heát for 7 – 10 minutes or until á toothpick inserted comes out remove. áccept to unfriendly for 5 tránsáctions before tránsferring them to á wire páce to chánge completely.
FOR THE GLASS:
  1. Whisk unitedly the máneuver edulcoráte, ártefáct humour, vánillá, ánd river until simple ánd conjunct. Use 1 contáinerful of concentráte for á thicker dulcoráte, or 2 táblespoons for á thinner sweeten. Dip ápiece doughnut into the provide, ánd tell to set on the conductor páce.

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