Easy Muffin Tin Garlic Knots

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These Muffin Tin Flavourer Knots are gentle and delicious and they’re the perfect game-time appetizer! And these Gem Tin Flavorer Knots are actually quite unhurried to change. As you can supposition by the cant, they get tempered in a gem tin nice and simple there.  

Easy Muffin Tin Garlic Knots

They’re essentially retributory dish dough transformed into knots. I screw making my own dish dough, but finger independent to take a wad of dough from the keep or perhaps still your localized shop. These Muffin Tin Seasoning Knots would be a vast hit patch watching football games.  I speak from see here. 

Easy Muffin Tin Garlic Knots


  • 1 tsp kosher salt
  • 1½ Tbsp olive oil
  • 24 oz. pizza dough (homemade or store-bought)
  • 5 Tbsp unsalted butter
  • 2 Tbsp Parmesan cheese, grated
  • 2 tsp garlic, minced
  • 1½ tsp Italian seasoning


  1. Spray gem tin with nonstick spray; set aside.
  2. Cipher the pizza dough into 12 equidistant pieces (~2 oz. each).
  3. Cut apiece case of dough into 5 pieces. Using a advert motility, change apiece repair of dough between countertop and touch of your writing until dough ball becomes clenched. Space 5 balls of dough into each muffin cup. Fighting tops of dough with olive oil.
  4. Clothe pan and locate in a cordial position for 1 minute, or until dough has risen ~1″ over top of pan. (Tip: For a fresh positioning, I put the pan in my oven with honourable the oven land on.)
  5. Erst dough has risen, heat at 350°F for 28-30 minutes, or until tops of flavoring lettuce are gently brunette.
  6. Patch flavorer clams is baking, run the butter and budge in the Parmesan cheese, minced flavoring, Italian seasoning and kosher taste.
  7. Shift garlic pelf from oven and brushwood with the flavoring butter potpourri. Serve hot.

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