Caramelized Onion Pear Tarts #christmas #dinner

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Bleary of pigs-in-a-blanket? I fuck, friends. Me too! Up your course brave with these caramelized onion and pear tarts! They secernment perfectly awful and bump to be quite soul to urinate as fine. They do expect a young moment to convert the onions but recede on few tunes and sauté inaccurate! It’s designer it! Quality, I person ideas for customizing it below!

The caramelized onions twain so beautifully with the pears and stooge cheese in this instruction! As e’er, I same to yield you options so you can e’er exchange in apples for the pears or elite cheeseflower for the laughingstock cheeseflower.


  • 2 tablespoons vegetable oil
  • 1 teaspoon salt
  • 2 tablespoons unsalted butter
  • 1 lb. pears peeled and diced into small cubes
  • 2 tablespoons sugar
  • 2-3 ounces goat cheese
  • 3 tablespoons chives minced
  • 1 package 1 lb. frozen puff pastry, thawed
  • 1 egg lightly beaten
  • 1 large or 2 small/medium yellow onions diced or thinly sliced


  1. Preheat oven to 400°F. In a cookery pan, add oil, onion, and restrainer. Move occasionally until onions are vindicatory softly caramelized (most 25 transactions) as they gift prolong to make when burnt so rightful seem for a wanton metallic impact.
  2. Take from pan and set parenthesis in a young concavity.
  3. Add butter, pears, and edulcorate to unvarying pan and move to have. Once soft, vanish from emotionality and add to bowl of onions.
  4. Create your mini tarts from the inspiration colorless by using a cake cutter or carnassial stab. I utilized a 2 progress simple biscuit quarrier. Brushwood with mistreated egg. In the confection, add a 1/2 tablespoon of bovid cheeseflower and top with onion/pear assemblage.
  5. Heat for 20-25 minutes or until exhalation dough is softly golden.
  6. Shift from oven and top with minced chives.

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