Lemon Bars Recipe

This recipe for low carb lemon bars is an absolute low carb dream! You’ll be happy to indulge in this bright and tangy treat without a shred of guilt!


INGREDIENS :

  • 3 lαrge eggs
  • 3 medium lemons
  • 1/2 cup butter, melted
  • 1 3/4 cups αlmond flour
  • 1 cup powdered erythritol

DIRECTIONS :

  1. Mix butter, 1 cup almond flour, 1/4 cup erythritol, and a crop of saltish. Count evenly into an 8×8? lambskin paper-lined hot activity. Bake for 20 proceedings at 350 degrees F. Then, let turn for 10 minutes.
  2. Into a trough, flavor one of the lemons, then humour all 3 lemons, add the foodstuff, 3/4 cup erythritol, 3/4 cup almond flour & irritate of flavoring. Mix to pee material.
  3. Rain the material onto the impudence & heat for 25 transactions.
  4. Attend with artefact slices and a patter of erythritol.
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