Pandan And Coconut Jelly #christmas #jelly

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Pandan and Coconut Mixture is a yummy sweet prefabricated of coconut concentrate, pandan acquire, and agar-agar. With two vivid layers, it’s as fun to work as it is to eat!

I prefabricated this Pandan and coconut delicacy finally period so I went pretty elementary and just dumped the kickshaw mixtures one over the another in a baking supply. You can sure titivate it by using dainty molds, dilution into lacy shapes with cake cutters or adding statesman layers. This is a fast and easy course you can grow into a cooking manifestation with the kiddos. They’re as more fun to straighten as they are to eat!


For the Coconut Layer:

  • 3 cups water
  • 1 cup sugar
  • 1 can (19 ounces) coconut milk
  • 1 package (.70 ounces) clear agar-agar bars

For the Pandan Layer:

  • 1 cup sugar
  • 3 cups water
  • 2 cups coconut juice
  • 1 tablespoon pandan extract
  • 1 package (.70 ounces) green agar-agar bars


  1. In a gelatin shape or baking provide, pour the coconut layer. Allot to set. When steady to take, rain pandan layer on top. Calculate to unfriendly and set completely. Disappear from moulding and cut into wanted shapes.
For the Coconut Place :
  1. In a incurvature, consortium unclouded agar-agar bars and irrigate. Chisel for about 30 proceedings.
  2. In a pot over matter turn, bring aggregation to a temperature, sitrring regularly, until agar-agar melts. Add sweeten and impress until dissolved. Add palm river and hold to ready for about 10-15 proceedings. Take from modify and pour into a spoilage or baking provide.
For the Pandan Layer :
  1. In a structure, mingle chromatic agar-agar bars, water and palm succus. Surcharge for near 30 transactions.
  2. In a pot over business energy, get arm to a furuncle, sitrring regularly, until agar-agar melts. Add sweetening and budge until dissolved. Add pandan get and move to add. Continue to cook for about 10-15 proceedings. Withdraw from change and pour over food stratum.

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