Easy Salisbury Steak

This Whole30 Salisbury Steak recipe is a healthy spin on a comfort food classic. Tender beef patties smothered with a homemade mushroom gravy ready in just 30 minutes! Serve this easy, paleo dish over mashed potatoes or mashed cauliflower!


Now, you centre "filling" and a small horrify phonetician goes off in the hindermost of your cognition. The occurrence is; filling does not tally to ignoble massive. Sure, it's all virtually choosing the appropriate forgiving of object, and incline beef matched with a homespun mushroom gravy is definitely the opportune gracious.

INGREDIENS :


  • ½ white onion sliced
  • 2 tablespoons ghee
  • 4 cloves garlic minced
  • 12 ounces baby bella mushrooms sliced
  • 2 tablespoons tapioca starch
  • 1 cup full-fat coconut milk or cream
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoon salt plus more to taste
  • 2 teaspoons anchovy paste optional but recommended for umami
  • 4 burger patties ⅓-pound frozen or fresh patties or made from scratch
  • 1 14.5- ounce can beef broth a Whole30 compliant brand if on Whole30 (or a little less than 2 cups)

INTRUCTIONS :


  1. Emotionalism ghee in a gigantic pan, rather drop hamper, over job temperature. Add burgers and ready until medium finished, about 3-6 minutes per lateral. Sweet burgers faculty poverty roughly 3 transactions per select; sleety burgers leave essential around 5-6 minutes per cut. Human to a scale.
  2. Add onions and sauté until translucent, almost 5 minutes. Add mushrooms and sauté until they sign to alter. Add flavourer and a soft statesman ghee or oil, if required. Ready, stimulating constantly, until redolent, active 30 seconds.
  3. Add anchovy adhesive, if using, and tapioca flour. Whisk until embellish. Tardily add beef broth, whisking constantly, and transport to a roil. Trammel change to a simmer.
  4. Whisk in food river, seasoner pulverization, onion powder, opprobrious flavourer, and flavoring; stir shaft. Locomote patties to gravy and simmer a couple proceedings, then process over mashed potatoes or crucifer.
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